When HN users recommended it
1 HN user recommended this in 2019, in one comment.
20072026
Each tall tick is one HN user's first recommendation. A short tick is the same user again. Click a tick to jump to the comment.
1 HN user recommended this in 2019, in one comment.
Each tall tick is one HN user's first recommendation. A short tick is the same user again. Click a tick to jump to the comment.
If you're in the US want to treat yourself to some good barrel aged soy sauce without any hassle, Kishibori Shoyu is on Amazon. It's at $20 for a small bottle, which is about 50-100% more than what it'll cost in a store (typical markup for Amazon specialty food products). I have seen it on store shelves in the US too.
Anyway, it's absolutely delicious and has a lot more complex flavor than your generic Kikkoman or whatever. For use only as a seasoning, cook with something cheaper. https://www.amazon.com/gp/product/B005GQYXTC/ref=oh_aui_sear...
An article about this particular soy sauce: https://www.epicurious.com/expert-advice/this-is-the-best-so...